Feta Cheese Bread Pie

Name: Feta Cheese Bread Pie
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6
Ingredients: old bread - 1, about 1.3 lb (600 g); eggs - 4; yoghurt - 2 cups (500 g); feta cheese - 10.5 oz (300 g); oil - 2/5 cup (100 ml); butter - 3 1/3 tbsp (50 g); baking powder - 1 tbsp

11.09.2017 | 12:45

Sia Ribagina

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Preparation

10 min.

Cooking

40 min.

Тotal

50 min.

Servings

"Here`s how to make a tasty pie from your old leftover bread. The secret is to crumble up the slices and sprinkle with a pinch of savory herb before serving."

Ingredients

old bread - 1, about 1.3 lb (600 g)
eggs - 4
yoghurt - 2 cups (500 g)
feta cheese - 10.5 oz (300 g)
oil - 2/5 cup (100 ml)
butter - 3 1/3 tbsp (50 g)
baking powder - 1 tbsp

measures

Bread Pie

How to make

In a bowl, beat the eggs, add the yoghurt with baking powder, crumble the feta cheese, add the oil. Stir everything. Crumble the bread into pieces along with its crust.

Add it to the bowl, while stirring once again, so that all of the pieces get covered with the mixture.

Smear an oven dish with a little butter, pour the contents of the bowl in it, break up the rest of the butter on top and put it in a preheated 360°F (180°C) for 40 min. until golden.

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