bonapeti.com»Recipes»Main Dishes»Summer Dish with Eggplant

Summer Dish with Eggplant

Vanya GeorgievaVanya Georgieva
Novice
33924k8
Topato
Translated by
Topato
Summer Dish with Eggplant
Image: Vanya Georgieva
1 / 5
07/09/2017
Favorites
Cook
Add
Report
Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
2
"Don`t miss trying this amazing Summer Dish while there`s still fresh eggplants available."

Ingredients

measures

How to cook

Dice the eggplant coarsely and put the cubes in a bowl with salted water (with generous amounts of salt) to get rid of the bitterness.

Chop the onions coarsely with the peppers. Put the onions, peppers and eggplant to fry.

Once fried a bit, pour in the tomatoes from the jar or even better, fresh peeled tomatoes if you have them.

Once thickened, you can add a little diluted flour to thicken further.

Serve with parsley.

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest