Bonapeti.com»Recipes»Starters»Beer Appetizers»Potato Bombs with Zucchini

Potato Bombs with Zucchini

Evtini RetseptiEvtini Retsepti
Chef Assistant
70454
Topato
Translated by
Topato
Potato Bombs with Zucchini
Image: Evtini Retsepti
2 / 2
Favorites
I made it
Add
Report
Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
4
"Arm yourself with a few potato bombs with zucchini and beer and enjoy your well-deserved break."

Ingredients

  • potatoes - 2 lb (1 kg)
  • zucchini - 2
  • garlic - 2 cloves
  • eggs - 1
  • dill
  • salt
  • cheese - for sprinkling
measures

How to make

Boil the potatoes, zucchini and garlic. Mash them and season with the salt and dill.

Pour this into a pastry bag or plastic baggie with its corner cut off and spray out bombs of the desired shape.

Grate the cheese and sprinkle it well on top. Bake in an oven preheated to the maximum setting until reddened.

Wait for them to cool slightly before taking them out.

Bon appetit!

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest