How to make
Put the butter in boiling water. After it melts, add the flour and stir vigorously until you get a homogeneous mixture.
Add the eggs 1 by 1. Add the spices too. Next come the feta cheese and cheese.
Use 2 spoons to shape them into bite-sized strips. Arrange them in an oven dish with space in between them.
Bake in a preheated 370°F (190 °C) oven until reddened.
Our thanks to Nelly Yoneva for the recipe.
