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Baked Peppers with Feta Cheese and Eggs

GerganaGergana
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Baked Peppers with Feta Cheese and Eggs
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Preparation
5 min.
Cooking
30 min.
Тotal
35 min.
Servings
4
"Get the marinated peppers out, plus the feta cheese and eggs because we need dinner served within 30 min.!"

Ingredients

  • peppers - 10, roasted
  • eggs - 5
  • feta cheese - 3.5 oz (100 g)
  • flour - 2 tbsp
  • salt
  • savory
measures

How to make

Whip the eggs in a container, add the feta cheese, chopped into pieces and salted peppers, flour and savory.

Mix everything well and pour it into an oiled oven dish.

Bake at 410°F (210 °C) for 30 min.

The perfect easy dish.

Bon appetit!

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