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Homemade Coconut Balls

Todorka SpasovaTodorka Spasova
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Homemade Coconut Balls
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26/10/2016
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Preparation
30 min.
Cooking
10 min.
Тotal
40 min.
Servings
20
"You just can`t resist these Homemade Coconut Balls that simply melt in your mouth, right?"

Ingredients

  • eggs - 2, large
  • sugar - 4/5 cup (200 g)
  • coconut flakes - 4/5 cup (200 g)
  • vanilla - 1
measures

How to cook

Combine all the ingredients and stir with a spoon.

Form balls and arrange them in an oven dish covered with baking paper.

Bake at 300°F (150 °C) until they change color.

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