How to make
Beat the eggs with the sugar. Add the yoghurt with the baking soda, oil, honey, walnuts and cinnamon. Stir until homogenized.
Add the flour gradually, while stirring, until you get a cake dough.
Heat the oven and pour the mixture into an oven dish with a nonstick coating.
Bake the cake on moderate heat until ready.
Sprinkle generously with coconut flakes.