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Pea Soup with Potatoes

Natalia PetrovaNatalia Petrova
Apprentice
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Pea Soup with Potatoes
Image: Anelia Terzieva
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Cooking
40 min.
Тotal
40 min.
Servings
4

Ingredients

  • peas - 1 2/3 cups (400 g)
  • potatoes - 2
  • milk - 1 cup
  • flour - 1 tablespoon
  • oil
  • water
  • salt
  • black pepper
measures

How to make

Boil the peas and diced potatoes together. Blend well. Braise the flour in a little oil.

Add it to the peas, stirring continuously. Add the spices. Lastly, add the milk. Serve with croutons.

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