How to make
Clean and wash the green beans. If they're too long, cut them into shorter pieces. Place them in boiling water for 15 min. Rinse with cold water and let them drain from it.
Wash the peppers, dry them and roast them. Peel and chop them finely. Clean the onions and dice them. Braise them in a little olive oil and honey.
Put the chopped peppers, onions, green beans, mashed garlic and olives in a bowl.
Pour in the tomato paste and season with the mustard and dry spices. Stir and serve.
