How to make
Heat the oven to 360°F (180 °C). Put the chopped kiwis, apples, cinnamon, 1 tbsp sugar in a small pot. Heat them slightly and stir until the apple pieces soften.
Add the vanilla and stir. While this mixture is cooking, pour the flour and butter in a bowl.
Stir until you get crumbs, add the chopped walnuts. Knead the crumbs and add the other tablespoon of sugar.
Pour the fruit mixture into a baking dish, sprinkle with the crumbs and bake in a moderate oven for 25 min. Serve with ice cream.
