How to make
Cut the washed and dried meat into pieces.
Mix it with the finely chopped onions, parsley, salt, black pepper and butter.
Put the mixture in aluminum foil, wrap the ends and bake in a buttered oven dish.
Mutton Kebab
14/11/2014
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Preparation
25 min.Cooking
90 min.Тotal
115 min.Servings
6"Elementary to prepare and very, very delicious."
Ingredients
- mutton - 2 lb (1 kg), from the leg
- onions - 1 head
- black pepper
- salt
- butter - 2/5 cup (100 g)
- parsley
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