Mutton Kebab

IlariaIlaria
MasterChef
776731
Mutton Kebab
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Preparation
25 min.
Cooking
90 min.
Тotal
115 min.
Servings
6
"Elementary to prepare and very, very delicious."

Ingredients

  • mutton - 2 lb (1 kg), from the leg
  • onions - 1 head
  • black pepper
  • salt
  • butter - 2/5 cup (100 g)
  • parsley
measures

How to make

Cut the washed and dried meat into pieces.

Mix it with the finely chopped onions, parsley, salt, black pepper and butter.

Put the mixture in aluminum foil, wrap the ends and bake in a buttered oven dish.

Rating

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