Homemade Toblerone

MonikaMonika
Apprentice
29381
Ilaria
Translated by
Ilaria
Homemade Toblerone
14/11/2014
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
10 pieces
"Did you know you can make your own homemade Toblerone? Take everyone`s breath away with this recipe"

Ingredients

  • margarine - 1 cup (250 g), or butter
  • eggs - 3
  • sugar - 1 1/5 cups (300 g)
  • chocolate - 7 oz (200 g)
  • cocoa - 2 tablespoons, powdered
  • sesame seeds - 2/5 cup (100 g), roasted
  • walnuts - 2/5 cup (100 g), chopped, roasted
  • biscuits - 7 oz (200 g), crumbled
  • couverture chocolate - 2/5 cup (100 g)
  • butter - several drops
measures

How to make

Melt the margarine, add the eggs and sugar and stir until the sugar melts.

Add the cocoa and couverture chocolate, then the walnuts, biscuits and sesame seeds while stirring.

Pour the mixture into a suitable form - a platter, but first smear it with a little butter. Let it cool and set and add the glaze.

After it sets, serve the Toblerone cut into triangular pieces.

Rating

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