How to make
Cut the mushrooms and sauté them in the butter. Mix the flour, baking powder and eggs.
Gradually add the milk (chilled) and the olive oil. Then add the diced chicken breasts, cheese and peppers, drained mushrooms, curry powder, parsley, salt and black pepper.
Put the dough into a greased and floured oblong cake form. Bake for about 45 minutes at 360°F (180 °C).
