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Pan-Fried Pork Bites

Sevda AndreevaSevda Andreeva
Jedi
2752957
Nadia Galinova
Translated by
Nadia Galinova
Pan-Fried Pork Bites
Image: Anelia Tsoneva
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Preparation
10 min.
Cooking
25 min.
Тotal
35 min.
Servings
2
"You need a big pan, but a really big one, because were sure you will enjoy these pork bites"

Ingredients

  • pork - 10.5 oz (300 g)
  • soy sauce
  • black pepper
  • butter - 1 tbsp.
measures

How to make

We cut the meat into bites.

We heat a Teflon pan on high heat, put the meat and pour the soy sauce, bake for a short time without stirring.

Turn the bites over to the other side, season with salt and black pepper and cook until done.

Remove from the heat, add the butter, stir until melted and serve with garnish of your choice.

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