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Cold Vegetarian Tomato Soup

Rosi StoyanovaRosi Stoyanova
Guru
1k14101
Cold Vegetarian Tomato Soup
26/09/2014
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Preparation
20 min.
Тotal
20 min.
Servings
4
"A refreshing and tasty recipe for vegetarians and for all those seeking satisfaction from their food!"

Ingredients

  • tomatoes - 2 lb (1 kg)
  • onions - 1 head
  • eggs - 3
  • parsley
  • celery - leaves
  • black pepper
  • salt
measures

How to make

Peel the tomatoes and beat them with a mixer. Add the chopped onion, parsley and celery leaves to the resulting juice.

Season with salt and pepper. Serve the soup sprinkled with chopped hard-boiled eggs.

Rating

3.7
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