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Grandma’s Biscuit Candies

VILI-Violeta MatevaVILI-Violeta Mateva
Author
58519k86
Nadia Galinova
Translated by
Nadia Galinova
Grandma’s Biscuit Candies
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20/08/2023
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Preparation
20 min.
Cooking
5 min.
Тotal
25 min.
Servings
16
"Grandma really knows best how to whip up a delicious dessert in no time"

Ingredients

  • butter biscuits - 7 oz (200 g)
  • walnuts - 1 handful
  • butter - 2.8 oz (80 g) soft
  • powdered sugar - 2 tbsp.
  • vanilla - 1 powder (0.2 g) or essence (1 tsp)
  • cocoa - 1 tbsp.
  • milk - 2/5 cup (100 ml)
  • coconut shavings - 0.35 oz (10 g)
  • for dipping
  • milk - 3 1/3 tbsp (50 ml)
  • honey - 1 tsp. with a tip
measures

How to make

Grind the biscuits and walnuts in a chopper.

In a bowl, mix the biscuits with the walnuts, sifted cocoa, powdered sugar, vanilla, milk and melted butter.

Mix a sticky mixture like a dough, leave it in the refrigerator to set for 10 minutes. Take it out and shape it into balls, which are the size of walnuts.

In warm milk, stir the honey to melt.

Gently dip each candy in the honey with milk and roll them in coconut shavings.

Cool and eat Grandma's Biscuit Candies!

16 candies are made, but that depends on their size!

Enjoy! They're great to treat others with!

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