Rich Spaghetti with Mushrooms and Pastrami

Name: Rich Spaghetti with Mushrooms and Pastrami
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Ingredients: spaghetti - 0.9 lb (400 g); beef pastrami - 5.3 oz (150 g); ham - 3.5 oz (100 g); dried mushrooms - 2 tbsp.; spring onions - 2 pcs.; red onion - 1 onion; garlic - 8 cloves; cooking cream - 2 cups (500 ml); oil - 1 1/3 tbsp (20 ml); butter - 1 tbsp.; soy sauce - 3 tbsp.; smoked paprika - 1/2 tsp.; thyme - 1 tsp.; black pepper - 1/2 tsp.; vegetable broth - 2 pcs.

28.08.2023 | 11:19

AneliaStefanova

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39772

Translated by

Nadia Galinova

Rich Spaghetti with Mushrooms and Pastrami

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Preparation

15 min.

Cooking

35 min.

Тotal

50 min.

Servings

"Delicious spaghetti with mushrooms and pastrami"

Ingredients

spaghetti - 0.9 lb (400 g)
beef pastrami - 5.3 oz (150 g)
ham - 3.5 oz (100 g)
dried mushrooms - 2 tbsp.
spring onions - 2 pcs.
red onion - 1 onion
garlic - 8 cloves
cooking cream - 2 cups (500 ml)
oil - 1 1/3 tbsp (20 ml)
butter - 1 tbsp.
soy sauce - 3 tbsp.
smoked paprika - 1/2 tsp.
thyme - 1 tsp.
black pepper - 1/2 tsp.
vegetable broth - 2 pcs.

measures

Mushroom Spaghetti

How to make

Start making the spaghetti with mushrooms and pastrami by making the sauce.

For the sauce, fry finely chopped old onion, pastrami and ham in butter and oil. After they are fried, soy sauce, broth cube and spices are added to them.

Pour the cream and add the mushrooms and spring onions. After another two minutes of cooking, remove the sauce from the heat.

Leave it aside.

The spaghetti is boiled in water, which a cube of vegetable broth is added to.

Pour the cooked spaghetti with the mushroom-cream sauce.

Leave the spaghetti with mushrooms for 15 minutes and they will then be ready.

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