How to make
Heat the oil in a pan, when it has heated add the shrimp, cook for 1-2 minutes, by tossing them in the pan carefully.
Then add the white wine, after 1 minute add the rest of the ingredients - lemon juice, garlic, oil and dill, toss them in the pan for another 1 minute and remove them from the heat.
Serve them with lemon slices and a glass of white wine.
My shrimp with butter sauce are ready.