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Shrimp with Garlic and Butter

ViktoriaViktoria
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Shrimp with Garlic and Butter
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Preparation
15 min.
Cooking
15 min.
Тotal
30 min.
Servings
2
"Wonderfully spicy, super delicious and unbelievably aromatic - that`s the kind of shrimp we`ve cooked up today."

Ingredients

  • shrimp - 9 oz (250 g)
  • garlic - 5 - 6 cloves
  • butter - 2/3 cup (150 g)
  • salt
  • lemon juice
measures

How to make

Wash the shrimp. Optionally, you can remove their shells or leave them whole. Salt them.

Put the butter in a pan. Once it melts, add the shrimp and finely chopped garlic.

You can sprinkle with lemon and serve these shrimp with Mediterranean salad.

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