How to make
Cut the onion into rings, finely chop the 2 carrots and half of the mushrooms. Place them in the bottom of the appliance. The pork shank is placed on top of them.
Add the remaining 2 carrots cut into strips, the coarsely chopped mushrooms and potatoes.
Pour 1 jar tomato sauce, fill it with water and top up.
Add the spices and soy sauce.
Put the lid on for pressure cooking, turn on the slow cook program on HI for 8 hours.
After the time has passed, the meat melts in the mouth and has absorbed the aroma of all the products inside.
The Instant Pot Pork Shank is very tasty.
