Bonapeti.com»Culinary Collections»Pork Shank Soup Recipes
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Put the pork to boil directly with the bone for 1 1/2 hours in enough water. Separate the boiled meat from the bone and cut it into pieces....
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Wash the pork shanks and put them in a pressure cooker, pour in water up to the top, season with salt and pepper and close the pot....
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Remove from the stove and thicken the soup - beat the yoghurt, egg and flour....
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Cook for another 10 minutes and remove the bean soup from the heat.
The white bean soup with pork shank is very tasty....
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Put the shank to boil in a pressure cooker with some black pepper and enough water. Then strain the broth and tear the meat finely....
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Take the pork shank and spike it with pieces of lard or bacon. Put it to fry with 3/4 cup oil, turning it over to get evenly browned....
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In the photo I have shown you the lamb shank soup in its pure form, without a thickener.
Enjoy your meal!...
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Heat the olive oil over medium heat and stew the onion for 5 minutes, then add the shank pieces and the butter....
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Pour in half of the rest of the marinade around the shank and pour in the broth....
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Place the shank in a large enough clay pot with a lid. The vegetables and rosemary are tightly arranged around it....
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