How to make
Beat the eggs in a bowl.
Cut the pears, chocolate and walnuts into pieces.
Mix all of the products, by stirring well, until a homogeneous mixture is obtained.
Divide the mixture into muffin tins and bake the muffins in an oven preheated to 390°F (200°C) for about 25-30 minutes.
The chocolate muffins with pears and walnuts are ready.
