Bonapeti.com»Recipes»Meat Dishes»Chicken»Oven-Baked Chicken Thighs with Beer and Honey

Oven-Baked Chicken Thighs with Beer and Honey

Stoyanka  RusenovaStoyanka Rusenova
Author
37237k65
Nadia Galinova
Translated by
Nadia Galinova
Oven-Baked Chicken Thighs with Beer and Honey
Image: Stoyanka Rusenova
1 / 2
13/08/2022
Favorites
Cook
Add
Report
Preparation
30 min.
Cooking
35 min.
Тotal
65 min.
Servings
2
"Not just baked chicken, but a symphony of flavors and aromas gathered in a baking pan"

Ingredients

  • chicken thighs - 4 pcs.
  • olive oil - 2 tbsp.
  • beer - 2/5 cup (100 ml)
  • honey - 1 tbsp.
  • white pepper
  • black pepper
measures

How to make

Wash and dry the chicken thighs very well.

Put them in a deep dish and pour both types of pepper, as well as olive oil.

Massage them, so that the spices spread everywhere.

Leave them to marinate for about 30 minutes.

Dissolve the honey in the beer, by constantly stirring and pour it over the thighs.

After 30 minutes, put them in a baking pan, pour the marinade over them, if there is any left.

Place them in a preheated oven at 370°F (190°C) and bake them for about 30-35 minutes.

Turn them during baking.

The oven-baked chicken thighs with beer and honey are very tasty!

Rating

5
51
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest