How to make
You can toast the bread slices on a grill pan or in the oven. As soon as they are toasted, rub them with a clove of garlic.
Add a folded strip of bacon and a slice of gorgonzola on each slice.
Arrange the bruschettas on a tray and bake them in a preheated oven at 390°F (200°C), until the cheese melts.
Serve the bruschetta with gorgonzola and bacon warm with an aperitif!
Enjoy!
