Bonapeti.com»Recipes»Desserts»Pastries»Sponge Cake»Apple, Walnut and Cinnamon Sponge Cake

Apple, Walnut and Cinnamon Sponge Cake

Penka YorgovaPenka Yorgova
Novice
494
Nadia Galinova
Translated by
Nadia Galinova
Apple, Walnut and Cinnamon Sponge Cake
Image: Penka Yorgova
26/07/2022
Favorites
Cook
Add
Report
Preparation
10 min.
Cooking
40 min.
Тotal
50 min.
Servings
12
"Sponge cake with apple, walnuts and cinnamon - smells of coziness and warmth"

Ingredients

  • apples - 1 cup (grated)
  • flour - 1 cup
  • eggs - 2 pcs.
  • sugar - 1/2 cup (170 g)
  • oil - 2/5 cup (100 ml)
  • walnuts - 3.5 oz (100 g) crushed
  • cinnamon - 1/2 tsp.
  • baking powder - 2 tsp.
measures

How to make

I beat the eggs and sugar with a wire whisk, added the oil, mixed, added the walnuts and cinnamon.

I mixed, added the grated apple, mixed, sifted the baking powder into the flour and added it to the mixture in parts!

I mixed, until a smooth mixture is obtained and poured it into a silicone mold, which I had greased with a little oil!

I baked the apple sponge cake at 340°F (170°C) in a preheated oven for 40 min!

Every oven is different, so bake, until it's fully baked.

After cooling, the apple, walnut and cinnamon sponge cake is turned over onto a tray and sprinkled with powdered sugar.

Rating

5
51
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest