Bonapeti.com»Recipes»Desserts»Treats»Truffles»Cocoa and Hazelnuts Truffles

Cocoa and Hazelnuts Truffles

Nadia Galinova
Translated by
Nadia Galinova
Cocoa and Hazelnuts Truffles
Image: Elena Stefanova Jordanova
1 / 2
01/07/2022
Favorites
Cook
Add
Report
Preparation
30 min.
Тotal
30 min.
Servings
50
"Nothing impresses guests like homemade candies prepared especially for them"

Ingredients

  • biscuits - 7 oz (200 g)
  • butter - 5.3 oz (150 g)
  • hazelnuts - 5.3 oz (150 g)
  • cocoa - 5 tbsp. (natural)
  • chocolate sprinkles - 5.3 oz (150 g)
  • coconut shavings - 3.5 oz (100 g)
measures

How to make

Grind the biscuits in a blender. Crush the hazelnuts finely and add them to the biscuits.

Melt the butter and dissolve the cocoa in it. Pour it over the biscuits and knead a crumbly dough.

If necessary, add more butter. Form small balls and roll one part of them in the chocolate sprinkles and the rest in the coconut shavings.

Refrigerate the candies for 30 minutes.

The homemade truffles with cocoa and hazelnuts are very tasty.

Rating

4
50
41
30
20
10
Give your rating:

Top recipes

Facebook
Favorites
Twitter
Pinterest