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Vegan Breaded Cauliflower

Albena AsenovaAlbena Asenova
Guru
39333k73
Nadia Galinova
Translated by
Nadia Galinova
Vegan Breaded Cauliflower
Image: Albena Asenova
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29/06/2022
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Preparation
20 min.
Cooking
3 min.
Тotal
23 min.
Servings
4
"We all love breaded cauliflower, but in a really fluffy breading this time"

Ingredients

  • cauliflower - 1 head
  • for the breading
  • flour - 3/4 cup
  • cornstarch - 2 tbsp. (or potato)
  • baking soda - 1/4 tsp.
  • baking powder - 1/4 tsp.
  • salt
  • garlic powder - 1/2 tsp.
  • onion powder - 1/2 tsp.
  • turmeric - 1/4 tsp.
  • water - 3/4 cup
  • oil - for frying
measures

How to make

For this breaded cauliflower, the cauliflower head is washed under running water, then it is torn into bite-sized pieces, by removing the large stem in the center of the head. The cauliflower pieces are blanched briefly in boiling water.

For the breading, put the dry ingredients - flour, starch, soda, baking powder, garlic, onion powder, salt and turmeric in a medium-sized bowl.

Add the water and stir, until a smooth mixture is obtained.

Place the cauliflower pieces in the breadcrumbs and stir, until they are well covered.

Fry them in heated fat for about 2-3 minutes or until they aquire a golden brown color.

Immediately remove them from the oil and place them on a plate lined with kitchen paper.

The breaded cauliflower is served hot.

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