How to make
Prepare a mixture for the blini from the listed products.
Bake the blini in a pan.
Boil the meat in salted water, add the onion, garlic and bay leaf. Then blend it and add the broth, in order to make it juicier.
Put the meat in the blini, roll them up and bake them in a pan in melted butter.
Serve the blini with sour cream.
The Veal Blini are very tasty.
