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Healthy Oven-Baked Macaroni

JoanaJoana
Chef
148581
Nadia Galinova
Translated by
Nadia Galinova
Healthy Oven-Baked Macaroni
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
4
"We love oven-baked macaroni and when they are healthy, they are even better"

Ingredients

  • pasta - 4.6 oz (130 g) whole grain
  • eggs - 3 pcs.
  • white cheese - 5.3 oz (150 g)
  • coconut sugar - 3 1/3 tbsp (50 g)
  • vanilla - 2 pcs.
  • milk - 5.24 fl oz (155 ml)
measures

How to make

For this healthy oven-baked macaroni recipe, boil the macaroni first.

When they are ready, pour them into a baking pan, crumble the white cheese and add it along with the sugar.

Beat the eggs and add them along with the milk and vanilla to the macaroni with white cheese.

Stir well again. Put the macaroni with eggs and milk to bake in a preheated oven at 390°F (200 degrees), until they aquire a light golden crust.

After that you can take them out and serve the oven-baked macaroni.

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