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No-Bake Brownie with Dates

LenkaLenka
MasterChef
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Nadia Galinova
Translated by
Nadia Galinova
No-Bake Brownie with Dates
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01/01/2022
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Preparation
60 min.
Тotal
60 min.
Servings
20
"No-Bake Brownie? It is very much possible and it is very tasty!"

Ingredients

  • dates - 1.3 lb (600 g)
  • walnuts - 7.4 oz (210 g)
  • cocoa - 2.1 oz (60 g)
  • vanilla extract - 1 tsp.
  • coconut oil - 1 oz (30 g) melted
  • salt - 1/4 tsp.
  • chocolate ganache
  • cocoa - 1.4 oz (40 g)
  • maple syrup - 3.7 oz (105 g)
  • coconut oil - 1.1 oz (30 g) melted
  • vanilla extract - 1 tsp.
  • peanuts - for decoration
measures

How to make

Pour the walnuts and cocoa powder in a blender and grind them well. Add the dates and coconut oil and blend until a smooth mixture is obtained.

Line a tray measuring 10x8″ (25x20 cm) with baking paper on the bottom. Pour the mixture into the tray.

Prepare the ganache by pouring the sweetener (honey, maple syrup or agave), melted coconut oil and cocoa powder into a bowl. Stir until a smooth mixture is obtained.

Spread the mixture evenly on top of the other in the tray, sprinkle it with peanuts or walnuts.

Put the brownie in the refrigerator for 2 hours and cut it into 20 squares.

The No-Bake Brownie with Dates is ready.

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