How to make
The quinoa is washed and rinsed well. Then pour water in a ratio of 2:1, boil it and leave it boil on low heat for about 15 minutes.
During this time, the quinoa will swell and increase its volume by four times. The white grains of the quinoa will become transparent and a small circle will form around each one.
Add brown sugar, raisins and milk.
Cover the pot and let it simmer for 5 minutes.
After dividing the porridge into portions, before serving, cut the banana into circles.
If desired, you can add a pinch of cinnamon.
The porridge with quinoa, raisins and banana is ready.