How to make
Arrange the turkey, cut into portions, in a baking dish with the chopped up sauerkraut.
Sprinkle it with paprika, black pepper and the diced bacon. Simmer until tender, pour boiling grease over it and bake.
Karlovo-Style Turkey
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Preparation
20 min.Cooking
120 min.Тotal
140 min.Servings
10"These guys know a thing or two about cooking! Try their turkey with cabbage and you`ll see."
Ingredients
- turkey - 5.5 lb (2.5 kg) of meat
- sauerkraut - 2 lb (1 kg)
- paprika - 1 tablespoon
- bacon - 5.5 oz (150 g)
- black pepper
- salt
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