Shortbread with Lard

Name: Shortbread with Lard
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: Bulgarian Cuisine
Ingredients: lard - 2 cups (500 g); sugar - 1 1/2 cup; eggs - 3; flour - 2 lb (1 kg); baking soda - 1/2 tsp; vanilla - 2 packets; lemons - grated lemon rind; nuts - whole, by choice

21.02.2014 | 09:11

Fat Berta

Jedi

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Preparation

30 min.

Cooking

20 min.

Тotal

50 min.

"Forget about butter and oil, the tastiest shortbread is made with lard!"

Ingredients

lard - 2 cups (500 g)
sugar - 1 1/2 cup
eggs - 3
flour - 2 lb (1 kg)
baking soda - 1/2 tsp
vanilla - 2 packets
lemons - grated lemon rind
nuts - whole, by choice

measures

Butter Cookies

How to make

Beat the softened lard with the sugar. Add the baking soda and the eggs one at a time. Gradually knead a dough with the flour.

Finally, add the vanilla and grated lemon rind. Shape pellets, arrange them in a tray with baking paper and press lightly with a cup or something similar.

Optionally, place a nut in each one. Bake them in a low, pre-heated oven to pinking.

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