Dock with Eggs

Rositsa IvanovaRositsa Ivanova
Guru
358661
Dock with Eggs
05/03/2014
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
3-4
"Heres how to make a delicious and healthy dish in just a few minutes"

Ingredients

  • onions - 1 bunch fresh
  • dock - 10.5 oz (300 g)
  • eggs - 5
  • feta cheese - 7 oz (200 g)
  • oil - 1 cup
  • water - 1 cup
  • salt - to taste
  • savory
  • parsley - chopped fresh
measures

How to make

Wash and cut the dock. Put the chopped onions to stew in hot oil and once soft, add the dock.

Stew for 10-odd minutes, top up with hot water, salt and simmer it for about 20 minutes.

Whisk the eggs and add them, mix and once hardened, add the crumbled feta cheese and herbs and remove it from the heat.

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