How to make
The mushrooms are washed and cleaned of their stems. Arrange them on a tray upside down and place one small chunk of feta cheese where the stems used to be.
Cover with the melted butter and bake. Decorate with parsley sprigs when ready.
Baked Mushrooms with Feta Cheese
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Preparation
15 min.Cooking
15 min.Тotal
30 min.Servings
4-5"Lonely bottle of white wine is seeking aromatic baked mushrooms with feta cheese for unforgettable moments at the table."
Ingredients
- champignons - 2 lb (1 kg)
- feta cheese - 10.5 oz (300 g)
- butter - 2/5 cup (100 g) fresh
- parsley - 1 bunch
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