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Homemade Mango, Strawberry and Banana Nectar

Yordanka KovachevaYordanka Kovacheva
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Nadia Galinova
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Nadia Galinova
Homemade Mango, Strawberry and Banana Nectar
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Preparation
5 min.
Тotal
5 min.
Servings
4
"If you want to be sure that the nectar has no preservatives or colors, you will need this tried and tested recipe"

Ingredients

  • mango - 4.2 oz (120 g), weight without the peel
  • bananas - 1 pc. (about 120 g without the peel)
  • strawberries - 4.2 oz (120 g), cleaned
  • lemons - 1/2 pcs.
  • water - 2 cups
  • sugar - about 1.7 oz (50 g)
  • ice - for serving
measures

How to make

Peeled the fruit, cut them into pieces and put them in a blender.

It is best if they are well ripened and soft. The lemon is peeled from the peel, white parts and seeds.

Add the sugar and grind everything for about a minute to make a perfectly smooth puree.

Pour the water and blend well.

You can dilute the nectar with less water to make it thicker or vice versa with more to make it thinner.

Also adjust the sugar according to your taste.

Distribute the homemade nectar into cups and serve it with ice.

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