How to make
Choose well-ripened fruit. They are sweeter.
Peel a banana and cut it into pieces.
Peel an avocado and remove its seed.
Blend the two fruit using a blender or a food processor.
Add honey and cocoa and continue to blend until the products are completely homogeneous.
If the chocolate cream mixture is thicker, you can also add a little water or milk.
Pour the vegan cream into dessert bowls and enjoy this healthy chocolate cream without feeling bad about it.
This chocolate cream is a sumptuous lean dessert and ideal for those who are fasting before the holidays.
Also, this cream is suitable for chocolate cakes and in that case it needs to be left in the refrigerator to set.
