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Blended Tarator with Capers

Nadia Galinova
Translated by
Nadia Galinova
Blended Tarator with Capers
Image: Kulinarna mreja
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Preparation
20 min.
Тotal
20 min.
Servings
3
"Our gourmet tarator is ready. Enjoy your meal!"

Ingredients

  • cucumbers - 2 pcs.
  • spring onions - 2 stalks
  • garlic - 1 clove
  • olive oil - 2 tbsp.
  • yogurt - 9 oz (250 g)
  • capers - 1 tbsp. (marinated)
  • dill - 0.7 oz (20 g)
  • parsley - 0.5 oz (15 g)
  • salt
  • hot peppers - for decoration
measures

How to make

Wash and peel 2 cucumbers.

Cut them in half and remove the seeds with a small spoon. Cut them into large pieces.

In a blender put the pieces of cucumber, 2 spring onions, 1 clove of garlic, 2 tbsp. olive oil, the yogurt, 1 tbsp. marinated capers, the dill, the parsley and salt.

Blend all of the products until you get a homogeneous mixture.

Pour it into cups, sprinkle it with finely chopped spring onions, cucumber, hot pepper and olive oil.

Place the cups with the prepared tarator in ice.

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