How to make
Take the boneless chicken meat from the legs and cut it into chunks, then roll them in flour.
Fry in hot oil until golden in color. Add the mushrooms, broth and stir.
Pour in the soya sauce, then stew to thicken.
Stewed Chicken Nuggets
Stats
- Views897
- Views per month4
- Views per week3
- Rating4.3 out of 5
Favorites
I made it
Add
Report
Preparation
10 min.Cooking
35 min.Тotal
45 min.Servings
3"Eat up and enjoy - and don`t forget to write down the recipe."
Ingredients
- chicken - 28 oz (800 g)
- mushrooms - 14 oz (400 g), pickled
- soya sauce - 2/5 cup (100 g)
- oil - 4/5 cup (200 ml)
- broth - 1 2/3 cups (400 ml)
- flour
- salt
Recommended recipes
Rating
Top recipes
Related
Facebook
Favorites
Twitter
Pinterest