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Skillet Shrimp in Butter, Dill and Garlic

Vilhelmina NikolovaVilhelmina Nikolova
Apprentice
566
Nadia Galinova
Translated by
Nadia Galinova
Skillet Shrimp in Butter, Dill and Garlic
Image: Zlatina Jelyazkova
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Preparation
15 min.
Cooking
15 min.
Тotal
30 min.
Servings
5
"Even if you are not on vacation near the sea, this does not stop you from eating some delicious skillet shrimp"

Ingredients

  • blanched shrimp - 1.1 lb (500 g)
  • garlic - 6 cloves
  • butter - 7 oz (200 g)
  • lemons - 1 pc.
  • dill
measures

How to make

Put the butter to melt in the pan, while washing the shrimp.

Stew them for 10 minutes in butter.

During this time, crush the garlic and squeeze the lemon and add the dill to the mixture.

Add everything to the shrimp in the butter and leave them for another 10 minutes.

You can serve the skillet shrimp in butter, dill and garlic with a little more dill on top.

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