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Burgers with Sesame Buns

JulietaJulieta
Apprentice
10104
Nadia Galinova
Translated by
Nadia Galinova
Burgers with Sesame Buns
Image: Julieta
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Preparation
45 min.
Cooking
15 min.
Тotal
60 min.
Servings
4
"At home, the burgers are the most delicious because they are prepared with a lot of love and sesame buns"

Ingredients

  • pork - 10.5 oz (300 g)
  • sesame buns - 4 pcs.
  • cabbage - 1 handful (for garnish)
  • onions - 1 onion
  • salt - by taste
  • butter - for greasing
measures

How to make

Grind the pork. Season it with salt and/or spices of your choice. Form into medium-sized patties.

Bake the patties on both sides evenly in a heated pan with a little fat. When they are ready, set them aside.

In the same fat, lightly fry the onion, which we have cut into crescents. When the onion is ready, take it out.

Grease both sides of the buns with butter and bake them for a very short time.

When they are ready, assemble the burger. Put the patties on the bottom burger bun. Add the cabbage and onion.

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