How to make
Peel and wash the onion. Cut into circles and bread with egg and breadcrumbs. Roast the beef fillet and bacon.
We cut the burger bun in half, if desired you can toast it as well.
Decorate the halves of the bun with the products. Add the beef fillet, bacon and cheddar. Sprinkle with barbecue sauce (preferably smoked).
Add onion rings, fresh salad and a slice of tomato. Serve with love and cold beer :)