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Turkey and Vegetable Puree for Babies

Yana G.Yana G.
Chef
23242
Nadia Galinova
Translated by
Nadia Galinova
Turkey and Vegetable Puree for Babies
Image: Yana G.
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  • Rating4 out of 5
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Preparation
5 min.
Cooking
60 min.
Тotal
65 min.
Servings
1
"Delicious lunch for the most important person at home, who doesnt even have teeth yet"

Ingredients

  • turkey meat - 0.7 oz (20 g)
  • potatoes - 1/2 pc.
  • carrots - 1 pc.
  • broccoli - 1 broccoli stalk
  • butter - the size of a pea
measures

How to make

The turkey meat is cooked for about an hour. Then remove it and mash it with a bit of the broth.

The vegetables are cut into cubes and steamed.

When they are ready, put everything into one bowl and mash the food well.

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