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Apple Puree for Babies

Radomira MihailovaRadomira Mihailova
Apprentice
21267
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Apple Puree for Babies
Image: Radomira Mihailova
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Preparation
2 min.
Cooking
15 min.
Тotal
17 min.
Servings
1
"The most special person at home deserve the tastiest puree."

Ingredients

  • starch - 2 tbsp
  • apples - 1, sweet, medium
  • water - 1/2 cup (120 ml) + 1 1/3 tbsp (20 ml)
measures

How to make

Suitable as an afternoon snack.

Wash, peel and clean the apple, then grate on a fine grater.

Put 1/2 cup (120 ml) water to boil on the stove, add the apple. Leave it to boil 1-2 min. and add the starch, dissolved in 1 1/3 tbsp (20 ml) water while stirring nonstop until thickened.

If the apple isn't sweet, add 1 small pinch sugar to the water while it's boiling.

I used peach starch but you can use any flavor you like.

Let it cool and feed your little one.

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