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Coconut-Almond Keto Bread Buns

JoanaJoana
Chef
148581
Nadia Galinova
Translated by
Nadia Galinova
Coconut-Almond Keto Bread Buns
Image: Joana
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Preparation
15 min.
Cooking
10 min.
Тotal
25 min.
"Homemade keto bread buns, which do not require a main meal, because we can eat them on their own"

Ingredients

  • eggs - 2 pcs.
  • coconut flour - 0.9 oz (25 g)
  • almond flour - 0.9 oz (25 g) ground
  • cottage cheese - 1.8 oz (50 g)
  • baking powder - 1 tsp.
measures

How to make

Put all the keto bread bun products into a blender and blend until a smooth mixture is obtained.

Form the bread buns from the mixture and place them onto baking paper.

Bake in a preheated 390°F (200 degree) oven until they're lightly browned.

Finally, garnish the coconut-almond keto bread buns with products of your choice.

Rating

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Comments

Anonymous
Anonymous
Please can I have the measurements in cups
10.03.2023 21:12
1
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