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Walnut and Avocado Dip

Petya ToskovaPetya Toskova
Chef Assistant
24287
Nadia Galinova
Translated by
Nadia Galinova
Walnut and Avocado Dip
Image: Petya Toskova
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Preparation
5 min.
Тotal
5 min.
Servings
1
"Abracadabra and in just 5 minutes you have an amazingly tasty dip on the table"

Ingredients

  • avocados - 1 pc. (preferably bigger in size)
  • tomatoes - 1 pc.
  • fresh garlic - 1 stalk (or regular garlic)
  • lemon juice - 1/2 lemon
  • salt
  • olive oil
  • walnuts - 2.8 oz (80 g)
measures

How to make

Use a spoon to carve out the avocado and put it in the chopper.

One not so big tomato is washed and cut in half and added to the avocado along with the squeezed lemon juice, garlic and walnuts.

Season with salt and olive oil and mash everything with a chopper.

And our dip is ready.

Enjoy!

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