How to make
Mix all the ingredients for the pancakes in a large bowl. Mix everything very well until you get a smooth mixture. If the mixture is too thick, add water.
Heat the pan.
Pour some of the pancake mixture onto the heated pan.
Cook the pancakes for about 1 minute on one side and then turn them over for another minute.
When they are ready, place them onto a plate.
In a small bowl, mix the glaze products, excluding the banana. Add a bit of the milk while stirring. The end result should be something like a pudding.
Cut the banana and arrange it between the pancakes.
Pour the glaze over the pancakes and serve them.