How to make
Heat oil in a deep frying pan and fry the onion and crushed garlic. Separately, scald the cleaned spinach, drain it, cut it if desired, and add it to the onion and garlic on the stove.
Allow everything to cook for about 10 minutes, stirring periodically. Then, add the crumbled feta cheese, and after 1-2 minutes - and the eggs.
Stir again for a few minutes, remove it from the fire. Season the spinach stew with salt and black pepper to taste.
