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Lentils in a Clay Pot

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Lentils in a Clay Pot
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Preparation
10 min.
Cooking
40 min.
Тotal
50 min.
Servings
2
"The clay pot possesses the unique property of transforming every dish into a real feast for the senses."

Ingredients

  • lentils - 10.5 oz (300 g)
  • onions - 4 heads
  • green garlic - 3
  • oil - 1 cup
  • paprika - 1 tablespoon
  • salt - to taste
  • savory - 1/2 tsp
measures

How to make

Clean and rinse the lentils well, leave them to soak for 3 hours in water. Rinse and place them in a clay pot. Add 2 cups (0.5 L) of water.

Add the finely chopped onion heads, finely chopped green garlic, oil and spices - paprika, savory, salt. Put the clay pot in a moderate oven, or a low fire.

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