Stuffed Mince Balls

TammyTammy
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Elena Todorova
Translated by
Elena Todorova
Stuffed Mince Balls
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  • Rating3.7 out of 5
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Preparation
20 min.
Cooking
40 min.
Тotal
60 min.
Servings
4
"Quick, easy and very tasty! Try it!"

Ingredients

  • mince - 2 lb (1 kg)
  • eggs - 1 boiled
  • pickles - 1 - 2 medium sized
  • sausages - 1 - 2 hot dog wieners or 5 oz (150 g) of veal salami
  • oil
measures

How to make

Cut the egg, pickles and sausage into cubes.

Spread out the already ground mince, put a little stuffing and roll it up, in order to form balls.

Oil an oven dish, place the prepared balls and bake in preheated oven on high.

Rating

3.7
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